Past Board Leadership
Julie Shaffer — Founder Slow Food Atlanta, Slow Food USA Board Member
Judith Winfrey — President, Regional Governor
Susan Pavlin — President
Peter Morich — President, Regional Governor
Andrea Blanton — Co-President
Marian Dickson — Co-President
Jennifer Thompson — Vice President
Past Board Members
Bridget Graf (2021-2025)
Habeebah Yasin - Secretary and Membership Co-Chair(2024)
Zahra Alabanza - Membership Co-Chair (2024)
Lisa Nguyen - Communications Co-Chair (2023-2024)
Jamillah McWhorter - Communications Co-Chair (2024)
Blythe Coleman-Mumford - Food Justice Co-Chair (2022-2024)
Martina Stanley - Food Justice Co-Chair (2023-2024)
Sydney Cannon - Education Co-Chair (2024)
Ever Williams - Events Co-Chair (2024)
Delroy Dennisur - Land Chair (2024)
Ashley Tuner - Treasurer (2023)
Tasiana Wells - Secretary (2023)
Asha Starks - Food Justice Co-Chair (2023)
Cheryl Williams - Education Co-Chair (2022-2023)
Bill Nigut - Communications Co-Chair (2021-2023)
Daniella Bachman - Communications Co-Chair (2023)
Katherine Lines - Events Co-Chair (2023)
Pratibha Naytak - Events Co-Chair (2022-2023)
Kris Martins - Communications Co-Chair (2021-2022)
Chef Asata Reid - Food Justice Co-Chair (2020-2022)
Ligaya Figueras - Member-at-Large (2019-2022)
Maricela Vega - Member-at-Large
Colleen Morich - Education Chair (2013-2022)
Brittany Lemon - Food Justice Co-Chair (2018-2022)
Victoria Ly - Membership & Development (2019-2021)
Stefanie Garcia Turner - Secretary (2018-2021)
Ben Tompkins - Treasurer (2013-2020)
Carol McIntosh - Volunteer Chair (2015-2021)
Are there others who served and we missed? Let us know at slowfoodatl@gmail.com